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Low-Carb and Keto Cabbage Recipes First Image

Delicious Recipe


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  • Author: Chef Gourmet
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

An exquisite dish that combines multiple flavors and is easy to prepare.


Ingredients

Scale
  • 2 cups flour
  • 1 tsp salt
  • 1/2 cup sugar
  • 2 large eggs
  • 1/2 cup unsalted butter, softened
  • 1 cup milk

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix flour, salt, and sugar.
  3. In another bowl, whisk eggs and butter together.
  4. Add the milk and combine with the dry ingredients.
  5. Pour the mixture into a greased baking dish.
  6. Bake for 30-35 minutes or until golden brown.

Notes

  • Let the dish cool for 10 minutes before serving.
  • Garnish with fresh fruits for additional flavor.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 50mg