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Herbes de Provence Recipe First Image

Dried Herb Blend


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  • Author: Chef Gourmet
  • Total Time: 10 minutes
  • Yield: 1 cup 1x
  • Diet: N/A

Description

A fragrant blend of dried herbs perfect for seasoning your favorite dishes.


Ingredients

Scale
  • 3 tablespoons dried thyme
  • 2 tablespoons dried savory
  • 2 tablespoons dried oregano
  • 1 tablespoon dried rosemary
  • 1 tablespoon dried marjoram
  • 2 tablespoons dried parsley
  • 1 tablespoon food grade dried lavender flowers, optional

Instructions

  1. Mix all ingredients together and store in an airtight container.
  2. Optional: Blend in a spice grinder or using a mortar and pestle if you prefer the herbs to be a finer texture.

Notes

  • This blend can be used to season vegetables, meats, or soups.
  • Prep Time: 10 minutes
  • Category: Condiments
  • Method: Mixing
  • Cuisine: N/A

Nutrition

  • Serving Size: 1 tablespoon