Description
A colorful and delicious fruit skewer arrangement that is perfect for gatherings and parties!
Ingredients
Scale
- 1 ripe pineapple
- 1 pear (a little underripe works best)
- 2 clementines (peeled and segments separated)
- 3 kiwi (ends trimmed then chopped into sixths with skin left on)
- 8 oz strawberries (stems removed)
- 6 oz blackberries
- 1–1/2 cups red grapes
- 1–1/2 cups green grapes
- 1 bamboo skewer
- toothpicks
Instructions
- Slice top and bottom off pineapple then cut a thin slice from the top. Press a star-shaped cookie cutter into the center of the thin slice then set star aside.
- Slice a little off the sides of the pineapple at an angle to create a cone shape.
- Push the bamboo skewer through the center, then skewer the pear on top, leaving the top of the skewer uncovered (you’ll skewer the star on top at the end).
- Place pineapple onto a serving tray then insert toothpicks around pineapple and pear at a slight angle, breaking a little off if necessary, then add fruit. I found it easier to place most of the bigger fruit first then fill in with the smaller fruit like grapes.
- Add the pineapple star to the top of the skewer then serve.
Notes
- This fruit skewer arrangement is visually appealing and perfect for summer parties.
- Feel free to substitute fruits based on your preference.
- Prep Time: 20 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: International
Nutrition
- Serving Size: 1 skewer
- Calories: 80
- Sugar: 12g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg