Description
This refreshing dairy-free yogurt parfait is quick to make and can be customized with your favorite fruits.
Ingredients
Scale
- 1 cup full-fat dairy-free yogurt
- 1 tbsp nut butter
- 1 tbsp maple syrup
- ½ tsp pure vanilla extract
- ¼ tsp cinnamon
- pinch of salt
Instructions
- In a medium bowl, whisk together dairy-free yogurt, nut butter, maple syrup, vanilla, cinnamon, and salt, until combined. Taste and adjust sweetness if needed.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld and texture to thicken.
- Serve chilled with fresh fruit such as berries, apple slices, pineapple, or grapes.
Notes
- Best enjoyed chilled!
- Adjust the sweetness according to your preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: Vegan
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 8g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg